ON THE TOP…..

Sautéed Mushrooms $2.99
Sautéed Onions $2.49
Sautéed Peppers $2.49
Crispy Onions $1.99

SIDES:

Garlic Red-skinned Mashed Potatoes, Baked Potato, French Fires, Steak Fries, Rice Pilaf

Sirloin Steak (OUR TOP SELLER!)

10 oz. top sirloin steak, naturally lean and firm, seasoned and cooked to order. Served with vegetable and choice of one side.

Sirloin Medallions (Very Popular Specialty)

Medallions of tender sirloin sautéed with mushroom, hot peppers and roasted red peppers in a rich Cabernet sauce, served with vegetable and garlic red-skinned mashed potatoes

N.Y. Strip Steak (A Classic Cut)

14 oz. Select boneless strip steak, full of robust flavor, topped with fried onions and served with vegetable and choice of one side.

Grilled Rib-eye

16 oz. select rib-eye steak, perfectly marbled to make this cut juicy and tender, grilled to order accompanied by a side of au jus. Served with vegetables and choice of one side